Description
Maitake Mushroom Powder is for consumers looking for adaptogenic support for stress, metabolism, and cardiovascular health. Maitake Mushroom or Grifola frondosa is a powerful adaptogenic mushroom, which supports the body’s resilience against stress. Maitake has antioxidant and anti-inflammatory properties in addition to bioactive polysaccharides (especially D-fraction) which have immune-boosting and anti-tumor benefits.
This mushroom supports heart health—reducing cholesterol, improving artery function, and lowering risk for heart disease. Another beta glucan in Maitake, SX-fraction is helpful in reducing insulin resistance in diabetics and lowering blood sugar. Even more, Maitake is helpful in boosting weight loss and soothing digestive issues!
Benefits
- Adaptogenic
- Anti-Inflammatory
- Cardiovascular Health
- Diabetic Health
- Digestion
- Weight Loss
Directions
Whisk into hot water, blend into coffee or smoothies, or add to your favorite recipes.
Ingredients
- Organic Maitake
- (Grifola frondosa)
- Fruiting Body, Cultivated
- Beta-(1,3)(1,6)-glucan: 15.8%
Active Ingredients
- Organic Maitake Mushroom Fruiting Body
Details
Made in United States
Shelf life: Over 36 months
Storage: Shelf-stable
Product Language: English
Weight: 2 oz (56.7 g)
Eco-friendly Product
Product Materials: Organic, Plastic-free, and Vegan
Packaging: Plastic-free
Production: Cruelty-free and Ethically sourced
Diet
Alcohol-free, Dairy-free, Gluten-free, Grain-free, Low fat, Low sodium, Low sugar, Nut-free, Organic, Plant-based, Sodium-free, Soy-free, Sugar-free, Vegan, Vegetarian, Whole Foods.
Details
Made in: United States
Production
No added hormones, No added nitrates or nitrites, No antibiotics, No artificial sweeteners, No preservatives, Non-GMO